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Cleaning Trial Summary

Food :: TSR #15-A-183

 

The customer was looking to improve their cleaning performance, reduce rework and reject rate, clean mixed metals together and reduce their cleaning costs.

Cleaning Trial Type
Temperature
Aqueous
150°F – 160°F
Industry
Time Required
Candy manufacturing
10 minutes to 1 hour
Segment
Substrate
Food
Steel
Soil
Candy residues, Grease
Description of Part(s)
Steel gears
Cleaner Used
Machine Used
  1. Spray Under Immersion Washer (Graymills T12, Graymills T24, SK 81.8 w/SUI)
  2. Spray Washer (JRI FL 250, JRI FL500, JRI TL3, Better Engineering G-2000)
Post Cleaning

Fresh water rinse followed by air pressure drying.

Recommendation to Customer

The ArmaKleen Technical Center recommended using 10% by volume ArmaKleen™ 4 in 1 Cleaner at 160°F in a Spray Washer for a minimum of 1 hour.